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Cast Iron Tandoori Carrots
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Cast Iron Grilled Chicken & Zucchini
Cast Iron Grilled Chicken & Zucchini is a delicious and flavorful dish that combines tender grilled chicken and sautéed zucchini with a blend of spices. To make this dish, boneless skinless chicken breasts are halved horizontally to create thin cutlets. They are then drizzled with olive oil and generously seasoned with a blend of garlic powder, onion powder, paprika, chili powder, seasoned salt, cumin, dried mustard, salt, and black pepper. The chicken is grilled in a cast iron skillet until golden brown and cooked through. In the same skillet, sliced zucchini is sautéed with butter, minced garlic, and optional red pepper flakes until tender. The grilled chicken is returned to the skillet to rewarm before serving. This dish is a delightful combination of spices and textures.