Dutch Oven White Bread by @dutchovendaddy
Course: Baked, Dutch Oven, Featured, Friends of Instagram, VegetarianServingsservings
Prep time
45
minutesCooking time
45
minutesCalorieskcal
Ingredients
cups 3 cups white flour (We used bread flour)
teaspoon 1 teaspoon salt
teaspoon 1/2 teaspoon yeast
cups 1 1/2 cups warm water
INSTRUCTIONS
- In a bowl combine ingredients, cover and let rise for 1-2 hours. Add dough to a floured surface and form a ball. Let dough rest for 30 minutes.
- Preheat oven to 450 degrees
- Add dough to a 6 quart dutch oven and bake for 30 minutes covered. Uncover and bake for 10-15 minutes. Let cook.
- Serve with Jam or Honey.
- Note: This works best in a seasoned (non enameled) Dutch oven.
Notes
- This recipe is brought to you by our friends and cast-iron lovers from @dutchovendaddy. Check out their instagram here: @dutchovendaddy and their full original blog posts here: Dutch Oven White Bread
